Nasogastric (NG) feeding may be indicated for patients who are unable to meet their nutritional requirements by mouth, but have a functioning gastrointestinal tract. This may be because they are unable to take any nutrition orally, or may need additional nutrition to improve an inadequate oral intake1.
In those patients requiring short term enteral nutritional support, a fine bore NG tube, which is inserted through the nose into the stomach, is the most common method of achieving this support. However, NG feeding may not offer the best solution for every patient. For those with a history of aspiration, gastric malignancy or delayed gastric emptying, a naso-intestinal tube, which extends into the duodenum or proximal jejunum, thereby bypassing the stomach, may be appropriate. For those requiring prolonged artificial feeding (longer than 4 weeks), percutaneous endoscopic gastrostomy (PEG) should be considered2,3.
The decision to embark on nasogastric feeding must be made by the multidisciplinary team following nutritional screening and assessment. The rationale for the decision to place a nasogastric tube must be made following careful assessment of the risk and benefits by at least two competent health care professionals 4,5,6, including the consultant responsible for the patients care and should be documented in patient’s notes7. Informed consent must be sought from the patient. Where a patient lacks the capacity to make this decision, then medical staff should consider treatment under the Adults with Incapacity (Scotland) Act 2000 involving the appointed Power of Attorney (POA) if appropriate. Consent should be documented within the patient’s medical and nursing notes.