General Practitioners (GPs)
Assessment and Diagnosis:
- Conduct initial assessments and take allergy-focused clinical histories as per NICE, ALLERGY (Paediatric Guidelines) and CYANS Guidelines.
Referral
- Appropriate referral of children with suspected food allergies to: General Paediatrics and or Paediatric Dieticians as per: ALLERGY (Paediatric Guidelines)
Prescription / Training:
- Antihistamines
- If indicated, especially if history of anaphylaxis, prescribe adrenaline autoinjectors (2 for carers and 2 for nursery / school) and ensure parents and caregivers are trained and understand their use. See: Primary-Health-Professionals-Risk-Assessment-for-Prescribing-an-AAI.pdf
Management:
- Provide parents with written information (an emergency allergy action plan). Example: Paediatric Allergy Action Plans - BSACI
- Advise on avoidance and refer to Paediatric Dieticians.
Follow-up:
- At usual routine booking of patients, at their request.
Transition to adult Life:
- Currently no service exists for transition, this would occur at the request of parents or young people at usual routine bookings.
GP Practice Nurses
Support in Diagnosis:
- Assist GPs in taking clinical histories and conducting preliminary assessments.
Education and Training:
- At GP request, provide training to parents and children on the correct use of adrenalin autoinjectors. Eg, opportunistically, at time of routine bookings or as internally agreed.
- As a minimum, enquire with parents at routine appointments if they are in need of a refresher on the use of adrenalin autoinjectors and direct carers to online resources.
Paediatricians
Specialist Assessment:
- Conduct detailed assessments for complex cases referred by GPs.
Management Plans:
- Develop comprehensive management plans (including written emergency action plans) for children with confirmed food allergies and communicate these to GPs and parents.
Training:
If AAI is initiated in the hospital or outpatient Paediatric clinics.
- Provide training to parents on managing severe allergic reactions, the use of adrenaline auto injectors and provide allergy action plans.
Follow up:
- Once Diagnosis is confirmed / finalised: discharge to GP with a clear plan.
- Coordinate with other healthcare providers to ensure a cohesive approach to the child’s care.
Community Pharmacists
Dispensing:
- Dispense prescribed adrenaline autoinjectors and provide advice on their storage and use.
- Fulfil signed orders from schools to supply adrenaline autoinjectors as per Highland Council guidance.
Education:
- At the time of dispensing, pharmacists to enquire with parents if they need refresher training on the use of adrenaline autoinjectors.
- Those pharmacists who are trained could offer training (opportunistically) for parents and caregivers on the use of adrenaline.
- As a minimum, always direct parents / carers to online training resources.
Support:
- Act as a point of contact for any medication-related queries and provide support.
Teachers and Education Authorities (Highland Council)
Identification and Management:
- Identify children with food allergies and ensure their needs are documented in Individual Healthcare Plans (IHPs).
- Request parents to share information (with Educational and Catering services in schools) .
- Request parents to pass on any emergency written allergy action plan issued by a GP or a Paediatrician.
Training:
- Ensure all school staff are periodically trained in recognizing allergic reactions and administering adrenaline autoinjectors.
Emergency Response:
- Develop and implement emergency response plans for allergic reactions, including:
- easy access to the devices
- Ensure spare adrenaline autoinjectors are purchased, appropriately stored and in date.
- Ensure Food and Catering policies, including advice on avoidance of allergens, but also incidents reporting and investigations are documented and learnt from.
Communication:
- Maintain open communication with parents, healthcare providers, and the child to ensure a safe school environment.
Note: NHS Staff will not fill school administrative forms or questionnaires related to allergy. It’s the schools’ and parents’ responsibility to share such information.
Hospital Pharmacists and Children’s Ward / Day case Nurses
Medication Management:
- Ensure the availability and proper storage of adrenaline autoinjectors within the hospital.
Education and Training:
- Provide training, to parents of admitted children and those who attend day case and Paediatric outpatient clinics, on the use of adrenaline autoinjectors and management of allergic reactions.
Support:
- Assist in the development of hospital protocols for managing food allergies and anaphylaxis.
Coordination:
- Work with paediatricians and other healthcare providers to ensure seamless care for children with food allergies.
GP Practice Pharmacy Teams
Medication Review:
- Conduct regular reviews of prescribed medications, including adrenaline autoinjectors, to ensure they are up-to-date, are the right dose for age / weight and are used correctly.
- Check for potential drug interactions.
Patient Education:
- At the time of issuing / dispensing, pharmacy team member to enquire with parents if they need of a refresher training on the use of adrenaline autoinjectors.
- Those who are trained, could offer training (opportunistically) for parents and caregivers on the use of adrenaline.
- As a minimum, always direct parents or caregivers to online training resources.
Parents
Education and Training:
- Attend training sessions on recognizing allergic reactions and the correct use of adrenaline autoinjectors.
Management:
- Ensure that the child’s adrenaline autoinjectors is always accessible and within its expiry date.
Communication:
- Maintain open communication with healthcare providers, school staff, catering services and other caregivers about the child’s allergy management plan.
Emergency preparedness:
- Be prepared to act quickly in case of an allergic reaction, including administering the adrenaline autoinjectors and seeking emergency medical help.
Support:
- Provide emotional and practical support to the child, helping them understand and manage their food allergies.
Training and Education
Initial Training:
- All professionals involved should receive periodic training on food allergies and the use of adrenaline autoinjectors, following NICE Guideline GG116: Food allergy in under 19s: assessment and diagnosis.
Ongoing Education:
- Regular refresher courses and updates on best practices should be provided to ensure all staff remain competent in managing food allergies.
- There should be a system to record the training, accreditation, and re-accreditation of the trainers.
Monitoring and Review (all services)
Regular Audits:
- Conduct regular audits of the service to ensure compliance with the guideline and identify areas for improvement.
Feedback Mechanism:
- Establish a feedback mechanism for parents and caregivers to report any issues or suggestions for the service.